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Standard American Diet . . . The Wrong Direction

Just the name, the standard American diet, sounds monotonous and boring. Think about it. The word standard used in this context implies uniformity. It suggests that everything is consistent and there is lack of variation. The underlying tone is that individuals are eating the same thing throughout the population. In this case, that is detrimental for the population. Let’s just talk bluntly for a moment. The standard American diet lacks a lot regarding supporting health. It is in need of a significant overhaul.  The consistent way that the population is eating is putting us on a fast track to a society of chronic disease ridden individuals.

The Standard American diet is the Wrong Path

On the surface you might not consider the standard American diet inherently problematic to our health. This was likely the case 100 years ago. However, over the last century, we have come to consume food in a much different way than our ancestors did. They enjoyed a more primal diet that some today call the Paleo Diet or caveman diet. The difference between this pattern of eating and the style of food we consume today is drastically different. We no longer eat like our ancestors and we are paying the price for it. Instead, we eat foods that are adulterated and a combination of food-like products that should leave you wondering exactly what you are putting in your mouth.

Should we even call it food?

Take a walk through the grocery store. Walk down each aisle and look at what the standard American diet has become. It is a buffet of boxed and canned items that look drastically different from what they did prior to being refined and damaged by manufacturing. They have lost their inherent qualities that make them a food we should consume. It is hard to believe that we even call some of the things in the grocery stores food any more. The standard American diet, a different far different than the Paleo diet lends, is made up of foods that have only vague characteristics of the food that we should be consuming.

The Problem with the Standard American Diet

To understand what is wrong with the standard American diet, we need to compare it to the Paleo diet. This primal diet has some unique characteristics that are no longer seen with what is commonly consumed today. Let us start by looking at a few of the most pronounced differences.

Grains

The standard American diet is heavy in grains. Grains are high in carbohydrates and lack the balance and nutrients compared to other food groups. Add to this that most grains are among the highest dietary allergens and are linked to numerous ailments and you quickly realize they have some inherent problems. Moreover, if you are consuming grains, you are likely consuming a genetically modified food. I can say with confidence that none of our ancestor eating a Paleo diet with all of its primal characteristics was consuming genetically modified foods.

Fat

Our bodies need fat, but the right kind. Fats found in the standard American diet promote inflammation, a trait of almost every chronic disease. You actually have to seek out non-inflammatory fats in the grocery store and even when you do, you are not likely to find those that are most beneficial to suppressing inflammation in significant quantities.

There are many other problems with the standard American diet that I will detail in subsequent articles, but for now, knowing that this dietary pattern can destroy your health is the most important thing that you can take away. It is crucial for us to recognize that our ancestors had it right without even knowing it. They ate a Paleo diet that gave them the nutrition they needed.

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